I admit it, I am not an avocado fan. Sorry, I don’t like the texture of them and I have tried them every way you can try them. I know they have many health benefits so a few years ago I saw a recipe for Avocado Chocolate Pudding. Any type of pudding is my downfall. I LOVE the stuff!!! So I decided I would give this a try. YUM is all I can say. I make this every other week it seems if not more. The kids love it with a little whipped cream. I put it in their lunches for a great dessert at lunch time.
Keep blending if using a hand mixer for smooth pudding. The blender or food processor is much better if you want it as smooth as regular pudding.
Avocado Chocolate Pudding
2 ripe medium avocados, peeled and chopped
1/3 cup cocoa powder (I use Hershey’s)
1/4 cup honey (I cut it back a bit as it’s sweet)
1/2 cup milk (regular, almond, or coconut)
1 1/2 teaspoons vanilla extract
Blend all ingredients using a blender or food processor. You can use a hand held mixer but it won’t be as creamy as the blender. Chill for an hour and serve
I used the hand mixer and then transferred to the blender. Also my kids will eat it right after I make it without waiting for it to chill!!
This is delicious, filling and creamy!! Don’t be afraid of the avocado, you can’t even taste it!!! Give it a try