These are my “go to” cookies when we don’t have any sweets in the house and I need a dessert for the kids lunches (or a late night sweet attack like I had last night!!) They are perfect bits of heaven with only 4 ingredients. I could barely take this picture as my daughter was loading up her green plate with 3 of them.
Recipe that I use is:
2 1/2 cups sweetened shredded coconut
2/3 cup chocolate chips
2/3 cup sweetened condensed milk
1 teaspoon vanilla
Line cookie sheet with parchment paper (easy clean up and you can bake multiple batches on the same piece) or grease well
Mix all ingredients together in a bowl
drop by teaspoon on cookie sheet and press center slightly down (place about 2 inches apart)
Bake 10 to 12 minutes until slightly browned at edges (very lightly)
let sit for a minute on cookie sheet and then transfer to wire rack to cool
store in air tight container (for as long as you can before they get eaten as they will go fast 🙂 )
Love that recipe with only 4 ingredients! I’ll have to try it!
I should have put mini chocolate chips as that’s what you use!!