This is a favorite at our house and so quick to make. I never follow a recipe but will list how I make it and as always, you do not need to follow this perfectly. You can adjust to your taste.
1 teaspoon dried parsley
1 box angel hair pasta (or any pasta of choice)
Heat oil in skillet
place chicken and cook through (about 4 minutes per side if thin) Remove and cover with tin foil when done
add wine to skillet and use spatula to scrap all the browned bits from skillet
let cook down about 3 minutes and add butter
let cook down again about 3 minutes and add chicken broth and remaining ingredients.
cook approximately 5 minutes while cooking angel hair pasta. (you can add more broth if it cooks down too much)
Immediately serve pasta with chicken on top and spoonful of sauce from skillet
season with salt/pepper (you can add parmesan cheese also)
Fast, easy, delicious!!!