Ok….it was 4 ingredients for half the batch as I added chocolate chips to some.
1 cup of peanut butter
1 cup of sugar
1 egg
mix all until smooth, add chocolate or butterscotch chips if desired, form teaspoon size balls and press with a fork. Bake at 350 for exactly 12 minutes and you have a delicious cookie. These are also gluten free!
This recipe is shared from Barefeet in the Kitchen and you can find the recipe on my post here: Easiest Peanut Butter Cookies
New Perspective on Life
Natalie. Writer. Photographer. Etc.
Every Season a Gem
Connecting to Friends, Old and New, Through Recipes, Gardens, and Dinner Parties
Official Home of Lavinia and Rick Ross
Blogging about my life in Wild, Wonderful, West Virginia.
Sugar and Spice and Chats About Life
This site is about my life as a farmgirl, wife, mother and grandmother. We have a beautiful 22 year old granddaughter and and the cutest 3 year old grandson. We own two farms in Craig County Virginia, leasing one and raising beef cattle on the other.
My Photographic Journey Around America
Having an Attitude of Gratitude
Feed me!
...sharing my cooking secrets & recipe inspirations
Weaving together the threads of life
